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Kent Lanclos
Memphis, Tennessee<
Introduction
Risky events, as defined by Robison and Barry, are "those
uncertain events whose outcomes alter the decisionmaker 's
well-being." Thus, for an event to be risky, more than one
outcome must be possible (e.g., high vs. low output), and the
possible outcomes must have significance to the decision maker
(e.g., high vs. low profits). Furthermore, for the event to represent
a risk management issue, the decision-maker must be capable of
at least subjectively evaluating the probabilities and payoffs
associated with each possible outcome, i.e., the decision-maker
must be able to make informed decisions.
Production risk is perhaps the most widely recognized risk
element in agriculture and certainly qualifies as both a risky
event and a risk management issue. Crop yields and quality, and
costs of production are inherently uncertain because of the vagaries
introduced by weather, disease, pests, and other factors. Certain
agronomic practices (e.g., irrigation) can affect the degree of
production risk but, ultimately, the biological nature of agricultural
production means there will always remain a large degree of uncertainty.
A farm s profitability and overall financial health is, of course,
highly dependent on its degree of exposure to production risk
and the mechanisms in place for mitigating this risk exposure.
This is particularly true as farms become larger and more mechanized
and, thus, incur typically larger debt obligations. A farm must
be able to generate sufficient cash flow to meet debt obligations,
which begins with producing an adequate quantity of output to
market.
Sources of
Production Risk
Environmental Factors
Environmental factors are perhaps the most prominent source
of production risk. Drought, disease, and insect pressure, for
example, all have the potential to drastically reduce crop yield
and quality. At the same time, efforts to control these environmental
threats can result in significant increases in the cost of production.
In cotton production, for example, producers can incur extremely
high chemical costs to control insects in years of severe infestations,
yet still suffer significant yield losses.
Access to Inputs and Resources
Another source of production risk is access to inputs and resources.
As farms become larger and more mechanized, access to inputs and
resources to efficiently conduct operations becomes an increasing
concern. For example, having adequate labor and machinery available
for timely planting, cultivation, and harvesting of crops is critical
to producing a bountiful harvest. Conducting these operations
even slightly outside of their optimal windows can have significant
detrimental effects on yields and quality, with a severe negative
impact on the farm enterprise s bottom line.
Input Costs
Modern agricultural production is heavily dependent on purchased
inputs (e.g., fertilizer, seed, chemicals), introducing a third
source of production risk. The cost of many of these inputs is
determined largely outside of the agricultural arena. For example,
the prices of synthetic fertilizers and chemicals are heavily
influenced by the price of crude oil. A significant tightening
of the world supply/demand situation for crude oil will invariably
lead to much higher fertilizer and chemical prices and, thus,
a considerable and unexpected increase in the cost of production
for growers.
Technology
Technology is often proffered as a means of reducing production
risk. While true in many cases, new technology can also serve
as a source of increased production risk. This is particularly
true if unfamiliar management and/or agronomic practices are required.
The producer may then not have the knowledge and experience base
to utilize the new technology effectively, resulting in increased
production risk exposure. In addition, the costs and benefits
of emerging technologies may not be well known, such that a producer
could incur considerable expense in adopting the technology, but
receive limited benefits at best.
The Process of Risk Management
Having identified some of the primary sources of production
risk, the obvious question is: What can be done in response?
The operative concept in dealing with risk is risk management.
Note that risk management does not necessarily imply risk elimination.
In many cases, risk cannot be eliminated or even reduced. However,
risk can often be transferred to another party willing to bear
the risk (e.g., crop insurance). The objective of risk management
is to design a set of strategies which will achieve the desired
performance standards of the farm operator. A successful risk
management program does not simply happen; rather, a thoughtful
process is needed to design such a program. Barry, Hopkins, and
Baker identify a five-step process of risk management.
1. Identify managerial goals
While the identification of goals seems self-evident to the
process of risk management, too often producers have only very
vague and ill-defined ideas regarding the goals of their risk
management plan. To make as much profit as possible is NOT a
goal. It is simply a statement. A successful risk management
plan requires specific goals, i.e., I want to guarantee a minimum
5% rate of return on my investment outlay. Managerial goals relate
to issues such as profitability, farm size, and financial structure
and must take into account the farmer s risk preferences. In most
economic activities, there is a tradeoff between the level of
risk and the potential returns, i.e., higher potential profit
requires accepting a higher degree of risk. Thus, the farmer
s preference in the risk-return tradeoff is an important criterion
for identifying managerial goals and selecting risk management
strategies.
2. Formulate alternative risk management strategies
Risk management strategies can be classified into three broad
categories: production, marketing, and financial. Strategies can
cross categories of risk, e.g., a production risk management strategy
can have implications for financial risk. The appropriate mix
of strategies is influenced by how effectively risk can be transferred,
producer preferences regarding the risk-return tradeoff, and the
producer s managerial goals.
3. Identify and collect relevant information
As stated above, the key to successful risk management is the
ability to make informed decisions. Making informed decisions,
of course, requires information about the consequences of alternative
choices. Thus, once a producer has identified the set of feasible
alternative strategies, all relevant information regarding the
probabilities and payoffs associated with each outcome must be
collected and organized into a form useful for analysis and decision
making. Note that the data set will still necessarily be incomplete,
otherwise there would be no risk management problem.
4. Select appropriate strategies and implement the plan
Preferably, risk-return data will be available to be used in
making objective decisions regarding the appropriate risk management
strategies. The risk-return data do not in themselves indicate
which strategies are best. Rather, the risk-return data must be
combined with the producer s managerial goals and a set of decision
rules consistent with managerial goals. Computerized decision
models offer a convenient and efficient means to combine the risk-return
data, managerial goals, and decision rules to design a set of
appropriate strategies. When risk-return data is not available,
a producer must rely on subjective evaluations and decision criteria,
i.e., the producer must make educated guesses. Even so, the producer
should still bring as much information and sophistication for
analyzing the problem and making choices as possible. Once, the
strategic plan is developed, the plan must be implemented, which
leads to the final step in the process of risk management.
5. Design an effective system to monitor the plan and respond
to new conditions
This final step, also called the control phase, is perhaps
the most critical yet the most often neglected phase. It assures
that goals and performance standards are attained. Strategic risk
management plans cannot be run as if on autopilot if they are
to be successful, rather they take an active hand. The plan must
be continually reexamined to insure that goals and performance
standards are being satisfied and to determine if the set of strategies
adopted in the plan is still appropriate in light of new developments.
Recall that the strategic plan was developed initially with important
information absent (if all relevant information were available
initially, then there would have been no uncertainty and, thus,
no risk). Over time, some of this absent information may be revealed,
requiring modification of the strategic plan to achieve best performance.
Also, unexpected events may occur after development and implementation
of the strategic plan, again requiring reevaluation and modification
of the plan to achieve maximum performance. Thus, the control
phase of risk management is crucial to achieving managerial goals.
Responses to Production Risk
Producers have a number of means of managing production risk.
A successful risk management strategy will likely include more
than one of the methods discussed below. However, each grower
s situation is different and requires a risk management plan tailored
to his or her individual needs for most effective performance.
Commodity Selection
One production risk management strategy is to simply produce
low risk commodities, that is, commodities with low output and
quality variability. Such commodities typically require less management
skill, and have lower input and capitalization levels. However,
low risk commodities also typically generate low rates of return,
even in good years. This is not surprising as profit can quite
appropriately be viewed as the return to risk high risk means
high profit potential, and vice versa.
Diversification
Diversification to include alternative commodities in the
production portfolio is another risk management strategy often
employed by producers. The idea behind diversification is that
a farm with a mix of crops is less likely to suffer a production
disaster than a farm with a single crop. In addition, diversification
can eliminate bottlenecks in input use by spreading out the
timing of operations and providing for more efficient use of equipment.
Diversification can also break up the harmful disease and pest
cycles often associated with monoculture. However, diversification
into alternative commodities may require unfamiliar management
and agronomic techniques, as well as additional equipment. Cotton,
for example, is a very management intensive crop in comparison
to corn and soybeans and, furthermore, requires a specialized
harvesting unit (picker or stripper).
Geographical Distribution
Geographical dispersion is another means of responding to production
risk. By spreading production over a wider geographic area, the
risk that a localized event (e.g., hail) will impact the entire
crop is minimized. However, spreading production over a wider
area could also place a greater strain on resources and be detrimental
to managerial oversight, both of which could actually increase
production risk.
Management Practices
A very common production risk management strategy is the adoption
of various agronomic and management practices.
Supplemental irrigation, for example, can help avoid a crop disaster
in a drought year and also provide needed moisture at critical
junctures during a crop s development in years of otherwise adequate
rainfall. As another example, excess machinery capacity on a farm
makes it more likely that critical operations can be performed
during their optimal windows, maximizing yield potential. And,
of course, application of pesticides to control weeds, insects,
and diseases is a strategy used by almost all farmers.
Crop Insurance
The responses discussed above constitute informal insurance
against production risk. In this section, a discussion of formal
crop insurance options is provided. Crop insurance is typically
purchased to cover yield and quality risks, though some of the
newer crop insurance products also provide price and revenue coverage.
The passage of the Crop Insurance Reform Act (Reform) of 1994
increased the importance of crop insurance as a means of transferring
production risks to some other entity. Under Reform, the federal
government no longer provides ad hoc disaster relief to farmers.
Thus, a farmer cannot look forward to a public bailout if a crop
is lost due to uncontrollable phenomena such as drought, hurricanes,
etc. The intent of Crop Insurance Reform was to provide farmers
with a greater incentive to purchase crop insurance and, thus,
bear greater responsibility for their production risks. Furthermore,
Reform required producers to purchase at least the catastrophic
level of crop insurance in order to be eligible for USDA payments,
or to provide a written waiver of liability.
Every producer has crop insurance, even a producer who has
not purchased a crop insurance policy. Failure to purchase crop
insurance is commonly referred to as self-insurance, i.e., the
producer has voluntarily chosen to bear 100% of the risk of any
crop loss. While self-insurance is an option, it is not a prudent
risk management strategy for most producers. The essence of effective
risk management is the transferal of risk to some outside party.
The price charged by the outside party to bear this risk is known
as the premium. On average, a producer purchasing a federal crop
insurance policy pays approximately 60% of the total premium,
with the Federal Government subsidizing the remaining 40%. However,
a sliding scale is used such that as the amount of coverage purchased
increases, the subsidy also increases.
Producers have a variety of crop insurance coverage options
available to manage their production risks. The most common coverage
is multiple peril crop insurance (MPCI), administered by the Risk
Management Agency (RMA) of the USDA. Two yield guarantee plans
are available under MPCI, the Actual Production History Plan (APH),
and the Group Risk Plan (GRP). The discussion below will focus
only on the APH Plan. The GRP is seldom used because the APH Plan
is much more attractive for the vast majority of growers.
Actual Production
History Plan
The APH Plan provides protection against yield and quality
losses resulting from uncontrollable adverse growing conditions,
including weather, pests, and disease. Losses are measured as
the shortfall from the yield and quality guarantee provided by
the coverage. Loss payments (indemnities) are based on the amount
of the shortfall multiplied by the indemnity price chosen by the
grower when the coverage was purchased.
A coverage level and indemnity price must be chosen by the
producer for each crop/county combination. Coverage levels available
are 50, 55, 60, 65, and 70 percent of the producer s actual production
history. The actual production history is based on at least four
years (and building up to ten years) of the producer s own yield
data for a given crop/county combination. If the producer does
not have at least four years of yield records, RMA will assign
a transitional yield. RMA notes that coverage can be increased
greatly if a producer has at least four years of historical yield
data. The coverage level indicates the amount of APH that is insured.
For example, a 50 percent coverage level means that only 50 percent
of a producer s yield is insured, i.e., indemnity payments will
not be made unless the producer has experienced a greater than
50 percent loss. At the 70 percent coverage level, payments are
made if the loss exceeds 30 percent.
An indemnity price level must also be chosen by the producer
when the crop insurance is purchased. This indemnity price level
is between 60 and 100 percent of the price established by RMA.
Note that the price established by RMA is not the guaranteed price;
rather, it is the price used by RMA to determine premiums and
indemnities. The maximum price is generally established by RMA
30 days prior to sales closing of the insurance purchase.
Catastrophic (CAT) coverage is the minimum coverage available
under MPCI. CAT coverage is defined as a 50 percent coverage level and a 60 percent indemnity price level. This is
the minimum insurance requirement necessary for USDA payments.
RMA notes that CAT coverage provides substantially less protection
than was previously available under government crop disaster assistance
programs. As an added incentive to purchase higher levels of protection,
the premium subsidy increases as the purchased level of protection
increases.
Supplemental
Crop Insurance Products
Many private insurers have developed policies to supplement
coverage available under the APH Plan. Each supplemental coverage
plan is unique since it is designed and provided by a private
insurer. However, these supplemental plans fall into two broad
categories: (1) yield coverage supplements; and (2) price enhancement
supplements.
(1) Yield Coverage Supplements
Two general types of yield coverage supplementals are available.
The first, referred to as a disappearing deductible, reduces the
difference between a producer's yield guarantee and APH average
yield (i.e., the APH deductible) in the event of severe losses.
The second yield coverage supplemental, referred to as companion
coverage, reduces the APH deductible in response to specific types
of losses.
(2) Price Enhancement Supplements
As with yield coverage supplemental policies, there are two general
types of price enhancement supplemental policies. The first type
of price enhancement supplemental provides a fixed increase in
coverage per unit (e.g., per bushel or pound) above the indemnity
price level selected by the producer. Thus, this type of supplemental
simply raises the maximum indemnity payment level. The second
price enhancement supplemental, termed replacement cost coverage,
protects producers against upward price movements when yields
are below the APH guarantee. This type of supplemental coverage
is particularly useful for producers engaged in forward contracting
or hedging in the futures market. For example, a grower who has
forward contracted or hedged cotton faces the possibility that
actual production may fall short of contractual commitments. If
this were to occur, the grower would face the prospect of purchasing
the shortfall quantity on the open market to fulfill contractual
terms. The grower could thus purchase MPCI to provide protection
from the production shortfall while replacement cost coverage
would protect the grower from adverse price movements.
Crop Revenue
Insurance Plans
Crop revenue insurance plans are recent innovations in the
crop insurance market and are only available on a trial basis
in a limited number of states and for a limited number of crops.
Crop revenue insurance provides growers protection against both
yield and price losses and, thus, against a reduction in revenue.
The Income Protection (IP) plan is a Federal Crop Insurance Corporation
(FCIC) product and is currently available for cotton growers in
selected counties in Alabama and Georgia. Crop Revenue Coverage
(CRC) plans are similar in concept to the IP plan, but are private
insurance company products. The FCIC Board of Directors has recently
approved a pilot CRC cotton plan for 1997 for all of Georgia,
Arizona, and Oklahoma, and four crop reporting districts in Texas.
(1) Income Protection
The IP plan was developed by the Risk Management Agency of USDA
and was mandated by CIRA. The revenue guarantee of IP is based
on the commodities expected harvest-time price and the individual
farmer s expected yield. If the harvest-time price times the farmer's
actual yield falls below this revenue guarantee, the farmer receives
an indemnity equal to the difference.
(2) Crop Revenue Coverage
CRC plans are developed by private insurance companies, but premiums
are subsidized by USDA as with other crop insurance products. CRC essentially combines the IP plan along
with replacement coverage. Thus, CRC offers a producer a revenue
guarantee based on price and yield expectations, similar to IP.
Replacement coverage increases the revenue guarantee if prices
should rise during the season. As a result, the price component
of the CRC indemnity is based on the higher of the early season
projection and the actual harvest-time price. CRC premiums are
significantly higher than comparable IP premiums because of the
replacement coverage component.
The above discussion of crop insurance was necessarily quite
general. Interested persons should contact a local crop insurance
agent for more information about the crop insurance products available
in their area.
Connections to Other Risks
As mentioned previously, production risk management strategies
can interact with other types of risks and risk management strategies.
A farmer can, for example, become a more aggressive marketer when
production risk is mitigated. As quantity and quality become more
certain, a farmer can hedge a greater proportion of the expected
crop in the futures or forward markets to protect against price
declines, because the risk of a production shortfall has decreased.
Production risk strategies also have important implications for
financial risk. Having an adequate quantity of output to market
is a first ingredient toward generating the necessary cash flow
to service debt obligations, cover living expenses, maintain and
replace machinery, etc. While brief, these two examples illustrate
that risk management strategies should not be developed in isolation
how a given strategy affects other parts of the farm operation
must be considered.
References
Barry, P. J., J. A. Hopkins, and C. B. Baker. Financial Management
in Agriculture. Danville, Illinois: The Interstate Printers and
Publishers, Inc., 1988.
Robison, L. J. and P. J. Barry. The Competitive Firm s Response
to Risk. New York: Macmillan Publishing Company, 1987.
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